Resorts Magazine

R ich fabrics, upholstered headboards and ambient lighting balance intimac y and drama. Crowning it all, the Orient Express Suite on over 200 m2 pays tribute to the legend of travel, with chrome lamps, deep velvets, a vintage record player and windows framing the Pantheon. The lobby Miner va Bar is a secluded winter garden under a glass skylight, with monumental ficus trees and Murano chandeliers. Breakfasts are accompanied by the notes of a harp and in the evening it transforms into a cosmopolitan lounge for signature cocktails and contemporar y bites. On the seventh floor, the panoramic terrace with a retrac table roof revealing a 360- degree view of the Pantheon and the cit y hosts the Gigi R igolatto restaurant featuring caviar, oysters, seafood carpaccio, handmade pasta and citrus-scented desser ts that celebrates the Mediterranean, on a culinar y journey that echoes those of yester year with a contemporar y twist. CITY HOTEL | ROMA 58 R ESORTS M AGAZINE