Resorts Magazine

O verlook ing the Mississippi R iver, the Four Seasons Hotel St. Louis is a haven of luxur y in the hear t of the cit y. I ts prime location makes it per fec t for both business travelers and those look ing to explore St. Louis, with all its main attrac tions within easy reach. One of the hotel ’s most strik ing features is the view. The rooms and suites boast large windows that offer breathtak ing sights of the river and the Gateway Arch, the iconic steel struc ture that defines the cit y ’s skyline. Wak ing up to this panorama or watching the sunset from your room adds a special touch to the stay. The culinar y experience is another highlight. Located within the Four Seasons Hotel St. Louis, Ramsay ’s K itchen by Gordon Ramsay offers a dining experience inspired by the world travels of the renowned Michelin-starred chef. The menu features signature dishes such as the famous Beef Wellington, Truffle Mushroom R isotto, crispy Fish and Chips, and the indulgent Sticky Toffee Pudding, along with innovative creations that blend local flavors with a modern twist. The sophisticated ambiance, with stunning views of the Mississippi R iver and the Gateway Arch, sets the per fec t stage for a memorable dining experience. The qualit y of ingredients and attention to detail are evident in ever y dish, and those who enjoy outdoor dining can take advantage of the terrace, which offers a spec tacular view of the cit y. St. Louis Four Seasons Hotel St. Louis CITY HOTEL | ST. LOUIS 48 R ESORTS M AGAZINE