Resorts Magazine

From the lobby, guests can make their way to the Bar Majorelle, a vibrant and dynamic space that opens out to the park. This expansive, meticulously maintained garden, partially enclosed by the old Medina wall, is one of La Mamounia’s many delights. The patio, with its Moorish arches, leads to the Salon de Thé by Pierre Hermé. The spacious, light-filled suites, each with a terrace and park views, offer a cozy and immersive retreat where the décor masterfully reflects the allure of history. Authentic Moroccan flavors served at the luxurious Riad housing Le Marocain provide a memorable culinary journey, guided by chef Rachid Agouray, starting with the delectable *harira*. Meanwhile, the restaurants L’Italien par Jean-Georges and L’Asiatique par Jean- Georges are overseen by Jean-Georges Vongerichten, the Michelin- starred master of innovative and fusion cuisine. HISTORIC RESORT | MARRAKECH 48 R ESORTS M AGAZINE

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